Cooking Show: Meatballs and pecorino in cooked wine

Where: Be Italian Pavillion
When: 2:00 pm | March, 4th
Organized by: Federazione Italiana Cuochi – New York District (F.I.C. USA) in collaboration with Lombardia Fiere, Colle Bereto, Baldassarre Agnelli and Coltellerie Sanelli.

A new interpretation of traditional Italian meatballs: a dish with a unique, decisive flavor.